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Regiune: Sidamo, Takeri Kela
Procesare: CO₂ DECAF
Varietate: Enat Buna Takeri Kela, 74110, 74112
Altitudine: 1900 - 2100 MPerioadă Recoltare: DEC - IAN
Note de degustare: ceai negru, toffee, portocale
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