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Everything you need to know about filter coffee extraction

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A short 5-hour workshop, the objective of which is to show you how you can make quality filter coffee.


LEVEL : BEGINNER

DURATION : 5 HOURS

LOCATION : Olivo Coffee Culture Roastery, 1 Mai Square, No. 4-5, Cluj-Napoca


Do you already make good coffee but want to know more details about filter coffee extraction?


Attend the workshop and learn about:

  • insights about the most used preparation methods
  • Extraction ration
  • which influences the quality of the extraction
  • we will test all the important parameters that you have to take into account in the preparation: turbulence, grinding, degassing, water temperature, etc.
  • extraction tests with the refractometer
  • evaluating and tasting a filter coffee



This workshop is intended for groups between 2-4 people. The registration of a single person to the workshop will result in the postponement of the workshop on the originally chosen date and its rescheduling at a later date decided together with our colleagues.

- -650,00 lei
  • 650,00 lei