Origins: Brazil & Colombia
Regions: Sul de Minas, Risaralda
Farms: Cachoeira, Finca Milan
Variety: Mixed, Catiope
Processing: Natural & Co-fermented
Notes: cinnamon, gingerbread, roasted peanuts
Acidity: low
Body: medium
Amount: 250 g
Winter Blend is specially created for the cold season, designed to bring comfort and a friendly aroma to the cup in the coming months.
The recipe is signed by Marius Nica, multiple Romanian national champion and 2026 National Roasting Champion, together with Răzvan Oniga, double National Roasting Champion (2022–2023) and 5th place in the world in 2023. The result is a coffee with low acidity, medium body and a balanced, accessible and pleasant profile, ideal for both cold mornings and quiet moments of winter.